13 May 2020 --- In the midst of navigating COVID-19 hurdles, US-based Dunkin’ Donuts continues on its environmental sustainability path by removing approximately one billion foam cups from the waste stream annually. To achieve this, the company transitioned from polystyrene foam cups to paper cups across all of its restaurants globally, meeting the timetable established by the brand two years ago. The double-walled paper cups will be followed by recyclable hot coffee cup lids in all of the brand’s US restaurants by the end of the summer.
