10 Sep 2019 --- US-based Theo Chocolate is launching a redesign of its organic bars to reestablish its core purpose and invite people to “see the big impact a small treat can have.” The new wrappers have a “simple yet bold” appearance and are expected to be rolled out on all retailers’ shelves by the end of 2019. The company is also currently testing plant-based flexible packaging and plans to transition all of Theo’s products into flexible packaging by 2021.
