October/November 2024
30th Anniversary Edition
The World of Food Ingredients’ Founding Story, Gene-Editing Goes Microscopic, Australian Flora to Boost Bakery, Elevating Infant Nutrition with Sensory Science. Innova’s Top Five Dairy Trends, Global Dairy NPD, Yogurt Trends, Plant-Based Dairy Alternative Design, Lactose’s Hidden Health Benefits, Balancing Dairy Flavors . Holistic Meat Analog Sensory Testing, AI in Fermentation R&D, Hydrocolloid Synergies, FDA’s Traceability Rule, FiE Preview, Climate Change & Vanilla. Bioactive Collagen Powers Sports Arena, “Bad Boy” Ingredients in Supplements, Lutein & Zeaxanthin: Natural Blue Light Blockers, Microencapsulation, Postbiotics . View from the Top: Jacob Vishof Paulsen, Novonesis, Executive Vice President, Food & Beverage Biosolutions.
The world of food ingredients
Health claims are influencing product development and consumer behaviour across all food categories. Consumers are increasingly seeking out natural, organic and minimally processed foods that are healthier and more sustainable for the environment.
December 2024
Functional & Flavorful Beverages
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One year
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7 Editions
1 Summer special (Nutrition Insight)
Two years
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14 Editions
2 Summer special (Nutrition Insight)
Free hard copy poster of ten top trends
